Ingredients
Rice - 2 cups
Chicken - 100 gm
Onions(Chopped) - 2
Tomato - 1
Garlic - 1 pod
Ginger - 2''
Cloves - 3 to 4
Cinnamon - 1''
Turmeric powder - 1/4 tsp
Red chilly powder - 1 tsp
Coriander powder - 1/2 tsp
Oil - 3 to 4 tbsp
Water - 3 cups
Fresh Coriander
Salt to taste
Method
Grind one onion, garlic, ginger, cloves, cinnamon, tomato with red chilly and coriander powder in a mixer to a fine paste. Add a little water if necessary.
Heat oil in a pressure cooker, fry onion till golden brown and add chicken.
Add salt and turmeric powder and cook till chicken is tender.
Add the ground paste and cook for 5 minutes.
Now add water and bring it to boil. Add rice and put the weight.
Turn off the heat after a whistle.
Garnish with fresh coriander.
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